As always I am so excited for the Recipe Review this week! It is another one of our favorite meals, Meatloaf Muffins. I found this recipe off of the Weight Watchers message boards. Here is the link for the recipe for Meatloaf Muffins.
I like meatloaf, however when I went to slice a normal sized meatloaf into ten servings it did not feel like I was allowed to eat very much. However, when I cook Meatloaf Muffins, they are already portioned out, so I do not have to cheat. I always feel like what I am eating is more than enough. The other advantage is that it is easy to make and I always end up with leftovers, which I love.
I mix all the ingredients together. Jon has always told me that the best way to make meatloaf is with my hands, so be prepared to get a little messy. I added some chopped up carrots to add extra flavor and healthy vegetables.
I spray each muffin cup with PAM cooking spray, so that the meatloaf does not stick to the pan. Separate the mixture into twelve individual muffins.
After only thirteen mintues my kitchen was filled with the wonderful aroma of meatloaf. These muffins will be fully cooked in thirty minutes.
I normally have two muffins for one meal, but that depends on how many points I have left for the day. I enjoy eating my meatloaf with barbecue sauce, but you can pair them with anything you like!
I hope you try and enjoy this as much as I do.