Monday, May 24, 2010

Taco Pie

Taco Pie
Source: Amanda Robinson

8 (1 oz) Reduced Fat Biscuits or Crescent Rolls (unbaked, refrigerated in the tube kind)
1 lb Lean Ground Beef or Ground Round
2 tbs Green Pepper, chopped
8 oz Mozzarella Cheese (Healthy Choice or equivalent)
1 can (6 oz) Tomato Paste
1 can Water
1 pkg Taco Seasoning Mix

Press biscuits into pie pan, covering the bottom and sides.
Brown meat, drain.
Add all ingredients, except cheese.
Layer 1/2 meat mixture, 1/2 cheese mixture. Repeat.
Bake at 400 degrees for 15 minutes.
Serves 8.

One Serving (1/4 pie) - 9 Points
One Serving (1/6 pie) - 6 Points
One Serving (1/8 pie) - 4.5 Points

No comments:


Related Posts Plugin for WordPress, Blogger...