I just wanted to let you know that I had trouble with the cookie dough being very sticky. I wrote about this below, but I just thought I would let you know up front that I couldn't make it exactly like the directions said I should.
I hope that you enjoy this recipe review!
 |
| The Ingredients |
 |
| Pour dry cake mix into a mixing bowl. |
 |
| Combine egg, Cool Whip Free, and dry yellow cake mix together. |
 |
| Mix ingredients together until well blended. |
 |
| My cookie dough came out VERY sticky. I put it in the fridge and even after several hours it was too sticky to roll into balls. |
 |
| Instead of rolling into balls, I used my cookie scooper to make the dough into rough shapes. |
 |
| I didn't roll the dough into powdered sugar. I just sprinkled some sugar on top of the dough before baking. |
 |
| After 10 minutes in the oven the cookies were done! |
 |
| I let them cool a little before eating them! |
 |
| They were delicious!! |
 |
| These cookies are so soft and chewy, which is my favorite!! |
. . . . . . . . . .
Cool Whip Cookies
Source: sewzy1
Ingredients
1 egg
8 ounces Cool Whip Free
1 box yellow cake mix
1/2 powdered sugar
Instructions
Mix egg, Cool Whip Free, and dry yellow cake mix together.
Roll teaspoon size balls into powdered sugar and bake on cookie sheet at 375° for 10 minutes.
Serves: 36; 2 PointsPlus per serving/cookie
4 comments:
I'm thinking these might be good with a flavored cake mix, such as lemon? I'll give it a go and let you know. Thanks for all of your posts. I just found you and you have already blessed me greatly!
I made these last night and they are OH SO YUMMY! I didn't even put the powdered sugar on top! Thanks!
I've been making these for several years now. They are so good! I use sugar free Devil's Food Cake Mix. I don't roll mine either. I drop spoonfulls into powder sugar and roll them around before putting on them on the pan. I've learned that if I keep my fingers alittle wet with water it makes it easier to roll them in the sugar. My family likes them cold. So we keep them in the fridge. Any cake mix is good with this recipe!!
I've been looking for this recipe for years! My mom used to make these. Sometimes she would add chocolate chips! Yum!
Post a Comment